The Frosted Flour Bakery – Baker, MT: Hours, Menu & Directions

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (406) 772-2582 to check today's hours. Know the hours? Send them to us.

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239 Shopping Ctr Dr, Baker, MT 59313

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Address239 Shopping Ctr Dr, Baker, MT 59313

Phone(406) 772-2582

StyleArtisan bread bakery

CountyFallon County

Time zoneMountain Time

About The Frosted Flour Bakery

You will find The Frosted Flour Bakery at 239 Shopping Ctr Dr in Baker, close to the center of Baker.

We have not been able to confirm a full weekly schedule for The Frosted Flour Bakery yet, so calling ahead at (406) 772-2582 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.

French & Italian breads

ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.
BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.
CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.

Enriched breads

Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.

Photos

All photos

Artisan breads — illustrative photo — Illustrative photo

Artisan Loaves of Bread (Unsplash) — illustrative photo — Illustrative photo

Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

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Questions about The Frosted Flour Bakery

What are The Frosted Flour Bakery's hours?

We have not verified a weekly schedule for The Frosted Flour Bakery yet. Call (406) 772-2582 to confirm before visiting.

Where is The Frosted Flour Bakery located?

The Frosted Flour Bakery is at 239 Shopping Ctr Dr, Baker, MT 59313. Tap the map on this page to open turn-by-turn directions.

What is the phone number for The Frosted Flour Bakery?

The listed phone number is (406) 772-2582.

What should I order at The Frosted Flour Bakery?

As an artisan bread bakery, typical picks include Jalapeño cheddar sourdough, Cranberry walnut sourdough, Épi, and Fougasse. See the full menu page for more.